Crossroads: Clyde’s Kitchen
Clyde’s Kitchen
Clyde Corbin has been the director of Crossroads Kitchen in Atlanta for over 24 years. In that time, Clyde, his staff, and many hard-working volunteers have served approximately 2,800,000 meals, which is about 60,000 meals each year! Kenneth S. Nugent, P.C. is honored to be a part of an organization that has such a major impact on the Atlanta community.
Once a month, volunteers from our Atlanta and Duluth offices help prepare and serve breakfast to those in need. Clyde’s Kitchen is able to operate because of the efforts of volunteers. Please click here to learn about what you to help this wonderful organization continue to give back to the community.
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